Occupational health and safety
In 2008, we were the first in the Italian kitchen industry to obtain the Occupational Health and Safety Management System certification, awarded by SGS Italia (an independent body and world leader in the testing and certification of industrial goods and services.)
The current international reference standard is UNI ISO 45001, whose aim is to protect the health and safety of workers, since human capital is vital to the success of every organisation. Our goal is to involve the entire company actively in this project with the aim of promoting a genuine culture of occupational safety.