By keeping everything organized, you won't lose time searching for items and you'll have more time to dedicate to experimenting with new recipes. But what are the best solutions for organizing your kitchen?
1. Using shelf partitions
Adding adjustable shelves allows you to customize the interior of kitchen cabinets and larder units, multiplying their storage space. Our advice? Use stackable supports to create multiple levels for plates, bowls, and glasses, and include vertical partitions to organize baking sheets, trays, and chopping boards.
2. Make the most of corners with revolving shelves
The corners of cabinets often go to waste: how can this be prevented? Fitting a revolving shelf or a pull-out basket provides simple access to all items. This approach proves especially useful for the corner of a larder as well.
3. Include drawer organizers
Drawer partitions are the kitchen's greatest aid to order: they allow for the categorization of utensils and accessories, facilitating their search and access
4. Add rolling carts
Flexible and versatile, rolling carts offer additional support without taking up space. Have you ever considered using them to create a bar corner?
How could you become neater?
1. Clear the worktops
Are you finished kneading? Always store appliances in the cabinets when you're not using them: a clear worktop not only facilitates food preparation, but also gives the kitchen a clean and tidy appearance.
2. Regularly take inventory
Take time to eliminate the excess, donating or recycling what you don't use. This will also allow you to monitor food expiration dates, avoiding waste.